Marea takes its name from the tides, fitting for a restaurant that lives and breathes seafood. Attached to the new JOIA Aruba hotel and set just across the street from Eagle Beach, it blends Mediterranean cooking with island ingredients fresh catches, risottos, and clean sauces that let the food speak. The room is refined but open-air, with natural textures, soft light, and a calm service pace that keeps the experience relaxed rather than formal.
Details We Appreciate
● Mediterranean seafood restaurant attached to the JOIA Aruba hotel
● Steps from Eagle Beach with an open-air refined dining room
● Seasonal menu with thoughtful plating and clean flavor profiles
● Professional, unobtrusive service and a strong wine list